Dim Sum ("Dot on Heart") are snacks between meals, such as dumplings-steamed, baked, broiled or fried and filled with meat, seafood or bean paste. Although popular for lunch, dim sum are always an excellent choice for parties.
The Menu:
- Pot Stickers (Kuo Teh)
- Barbecued Pork Buns (Cha Siu Bow)
- Shrimp Toast (Ha Toe See)
- Spare-ribs in Black Bean Sauce
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