INDIA Thursday, Jan. 14

Experience the very best of Rajasthani cuisine, dishes regal enough for a rajah and enticing for the traveler and cook alike!

The Menu:

• Rogan Josh (a classic spicy lamb dish)
  
• Punjabi Baigan Pyaz (spicy eggplant with potatoes and onions)
  Basmati Pulau (basmati rice with raisins and cashews)
  
• Kheer (Indian rice pudding with almonds, raisins, pistachio and cardamom seeds.